Southern Buffet Wedding Dinner Selections
Butlered Hors d’oeuvres
Conch Fritters
with Chili Mango Sauce
Chicken & Biscuits
Mini Cheddar Biscuits with a Piquante Smoked Corn Chicken Salad
Fried Green Tomatoes
with Lump Crab Remoulade
Sweet Corn Cupcakes
with Jalapeño Cream Cheese
Serrano & Manchego Roasted Asparagus
with Cioppolini Peach Jam
Pulled Pork & Jack Grilled Cheese
with Tomatillo Jam
Warm Stilton Bread Pudding “Popovers”
with Fig Syrup
Southern style Lobster Rolls
Cheddar Biscuits, Smoked Corn, Peppadews & fresh Maine Lobster
Jumbo Lump Maryland Crab Cakes
with Remoulade (+3.00 per guest)
Dinner Buffet
Served Salad
Corn Bread & Rolls with Butter
Field of Greens
Sweet-n-Spicy Cashews, Sundried Cranberries, Bleu Cheese & Honey Vinaigrette
Cuisiniers Salad
Grilled Zucchini, Currants, Toasted Almonds, Sweet-n-Spicy Cashews & Pernod Buttermilk Dressing
Green Goddess Salad
with Sweet Peas, Bleu Cheese, Corn Nuts & Green Goddess Dressing
Classic Caesar Salad
Crisp Romaine, Parmesan & Garlic Croutons
Buffet Entrées
Brisket of Beef
with Herb Aioli
Pulled Pork
With BBQ Sauce
Butter Milk Fried Chicken
Gourmet Mac-n-Cheese
with Four Cheese & that secret topping
BBQ Shrimp
Smoked Bacon, Jack Cheese, House BBQ
Shrimp & Grits
Creamy Cheese Grits with Shrimp
Accompaniments
Pickled Vegetable Platter
Grilled Vegetable Platters
Roasted Corn Succotash Collard Greens
Mashed Sweet Potatoes
Redskin Mashed Potatoes
with Bacon, Cheddar & Scallions