Latin Buffet Wedding Dinner Selection
Butlered Hors d’oeuvres
BBQ Duck & Wild Mushroom Quesadillas
with a Roasted Pepper & Mango Salsa
Mojito Shrimp on Silver Spoons
with Citrus Wasabi Aioli
Conch Fritters
with Chili Mango Sauce
Beef Empanadas
with Mint Mojo
Sweet Corn Cupcakes
with Jalapeño Cream Cheese
Served Salad
Served with Freshly Baked Bread & Butter Rosettes
Costa Rican Hearts of Palm Salad
with Avocado & Roasted Pepper Aioli
Caesar Salad
Crisp Romaine, Shredded Parmesan & Herb Croutons
Caribbean Salad
Mandarin Oranges, Toasted Pinenuts, Goat Cheese, Golden Raisins & Tahini Vinaigrette
Dinner Buffet
Entrées
Grilled Lamb Lollipops
With Rosemary & Garlic Mojo
Papaya Rum Glazed Chicken Satays
Roasted Chicken Breast
Stuffed with 3-Cheeses & served with Black Bean Stew
Tamarind Glazed Pork Loin
Churrasco Beef Tenderloins
Sliced and served with Rosemary & Garlic Mojo