Specialty & Seasonal Menus
Specialty & Seasonal Menus

Cuisiniers Buffet Dinner Menu

Butler Passed Hors d’oeuvres (Select 2 items)

“BLT”

Bacon & Chorizo Marmalade, Pickled Tomato & Micro Greens

Pimento Cheese “Sandwiches”

on House-made Cornbread

Deconstructed Bruschetta

Sundried Tomato Pesto, Mozzarella, Tomato, Balsamic Reduction

Malted Butternut Squash Bouchons

with Maple Cream Cheese Icing

Sweet Corn & Smoked Chicken “Cupcakes”

with Jalapeno & Maple Cream Cheese “Icing”

Conch Fritters

with Chili Mango Sauce

San Sebastian Tuna “Nacho’s”

Yellow Fin, Chorizo & Romesco on Crisp Wonton

Classic Jumbo Shrimp Remoulade

(+2.)

 

Dinner Buffet

Salad (Select 1) Served with freshly baked Bread & Butter Rosettes

Nutty Cheesy Salad

Greens, Cashews, Toasted Almonds, Corn Nuts, Cheddar, Parmesan & Green Goddess Dressing

Field of Greens

Sundried Cranberries, Sweet-n-Spicy Cashews, Bleu Cheese & Honey Vinaigrette

Mixed Greens

Roasted Yellow & Red Beets, Feta, Pickled Carrots, Sunflower Seeds, Dijon Vin

Classic Caesar

Romaine, Parmesan & Herb Croutons

Roasted Brussels Salad

Greens, Roasted Brussel Sprouts, Yellow & Red Tear Drop Tomatoes, Pistachio, Feta & Red Wine Vinaigrette

Kale Mix

with Watermelon Radish, Sundried Blue Berries, Goat Cheese & Passion Fruit Vinaigrette

 

Entrées (Select 2)

Pork Tenderloins

Seasoned & Roasted with Dijon Cream Sauce

Chicken Diane

Finished with the Classic Sauce of Mushrooms, Shallots, Brandy & Dijon

Stuffed Chicken Breast

with Ricotta & Artichokes and served with Lemon Caper Butter Sauce

Grilled Salmon

with Charred Tomato Broth/ or Chive Lemon Butter Sauce

Shrimp Au Gratin

with Delicious Sweet Shrimp, a Blend of Cheeses & Penne

Herb Roasted Beef Tenderloins

sliced and served with a Creamy Horseradish Sauce

Jumbo Lump Maryland Crab Cakes +2.00pp

with Remoulade

 

Accompaniments (Select 2 items)

Grilled Vegetable Platter

Asparagus, Zucchini, Yellow Squash & Roasted Peppers

Roasted Vegetables

Butternut Squash, Cauliflower, Brussels Sprouts & Fresh Herbs

Choice of:

Roasted Potatoes | Sweet Corn & Chive Mashed Potatoes | Rice Pilaf | Sweet Corn Soufflé | Gourmet Mac-n-Cheese | Penne Ala Vodka

 

Dessert Offerings (Select 1 item)

Chocolate Budino with Salted Caramel & Banana Anglaise | Seasonal Fruit Cobbler | Greek Panna Cotta with Vanilla Honey & Berries | Assorted Miniature Desserts
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Specialty & Seasonal Menus