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To Go Menu 2017 << Back Print


Platters (ready to Pre-Set)

Italian Antipasti
Imported Meats & Cheeses, Roasted Pepeers, Olives, Pesto Artichokes, Roasted Asparagus & Crackers
Large 65.00 (serves 35)
Small 50.00 (serves 10-20)

International Cheeses
Imported & Domestic Cheeses, Dried Cranberries, Marcona Almonds & Crackers 85.00 (serves 25-35)

Bronzed Atlantic Salmon
with Smoked Onion & Caper Aioli 85.00 (served 25-35 guests)

Chicken & Biscuits
Cheddar Biscuits with a Piquante Smoked Corn Chicken Salad 2.25 each/ 24 min

Pimento Cheese "Sandwiches"
on House-made Cornbread 13.00 doz. (2 doz min)

Sliced Roasted Tenderloin
with Horseradish Sauce 125.00 (serves 10-12 guests)

Grilled Vegetable Platter
Seasonal Vegetables
Large 65.00 (serves 35) Small 50.00 (serves 10-20)

Spanish Tortilla
Potato, Chorizo & Sweet Peppers 48.00 (serves 12 guests)


Italian Bruschetta
Tomato, Basil & Olives served with House-made Crostinis 30.00 (serves 15-20)

Parmesan Spinach & Artichoke Dip
with Tortilla Chips Large 27.00 (serves 25-30)

Crab & Artichoke Dip
with Tortilla Chips Large 45.00 (serves 25-30)

Chicken or Shrimp Tortellini Salad
with Cheese Tortellini, Artichoke Hearts & Sundried Tomatoes in a creamy dressing. 45.00 (serves 18-25 Guests)

Tuscan Chicken Orzo Salad
Grilled & Sliced Chicken Breasts, Tomatoes, Olives, Fresh Mozzarella, Artichokes, Sundried Tomato Orzo layered over a bed of Mixed Greens 8.00 per guest/min.order 10

Roasted Fingerling Potato Salad
with Chorizo & Black Olive Vinaigrette 54.00 for 5# (serves 12-18 guests)

Chilled Quinoa Pilaf
Roasted Peppers, Sweet Corn, Golden Raisins & Citrus infused Olive Oil 49.00 for 5# (serves 12- 18 guests)

Chicken Salad
8.50 per lbs (serves 5 guests)

Steamed Peel-n-Eat Jumbo Shrimp
Served with Remoulade or Cocktail Sauce 85.00 (approx. 3# 40-50 pieces)

Field of Greens Salad
Sweet-n-Spicy Cashews, Sundried Cranberries, Bleu Cheese & Honey Vinaigrette
Large 60.00 (serves 20-30)
Small 30.00 (serves 10-15)

Hot Items (for you to finish in the oven)

Conch Fritters
with Mango Mojito Sauce 8.50/doz. (2 doz minimum)

Appetizer Size Crab Cakes
6.00 each for medium (min. order 12)

Buffalo Chicken Meatballs
1.10 each (min. order 24)

Gourmet Mac & Cheese
with Mascarpone, Aged Cheddar & Penne 48.00 (serves15 guests)

BBQ Shrimp
Smoked Bacon, Jack Cheese, House BBQ 2.50 each (min. order 24)

Crab Stuffed Mushrooms
2.50 each (min. order 16)

Brisket of Beef
with Herb Aioli 48.00 for 5lbs

Pulled Pork
with BBQ 48.00 for 5lbs

Baked Pasta
Marinara Sauce, Sausage & Mozzarella Cheese 48.00

Vegetarian Baked Pasta
with Ricotta & Mozzarella 48.00


Macadamia Nut Cookies 13.00/doz.

White Chocolate Lemon Cookies 13.00/doz.

Brownie Bouchon 16.00/doz.

Raspberry Streusel Bars 18.00/doz.

Red Velvet Cupcakes 18.00/doz.

Delivery 45.00 (most areas)
*Saturday & deliveries after 5pm 75.00 (Not Available on Sundays)
*on premium plastic or appropriate ovenware

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